staffThe Três Palmeiras Restaurant opened its doors for the first time on 2 February 1987. Press since the quality of products, our showcase is the prove of "the fish slept in the sea", our loyal motto. We are a family business. João Labisa and their daughters, has the support of his entire team of employees who already owned the house for more than a decade, making the slogan "the art of serving" a constant. We received over all these years, national and international customers, and most, given their allegiance to the house, are already considered family. If you still do not know us, here is our invitation to visit ... we are at your disposal!