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FISH CATAPLANA

Cooked on the moment, with a great combination of clams and shrimp.

MUSSEL CATAPLANA

The mussels are cooked in tomato steam, onion and refreshed with white wine.

MEAT CATAPLANA

Cooked on the moment, the perfect combination of sea and land.

SEAFOOD RICE

Cooked on the moment, full of flavors of the sea.

DUCK L’ORANGE

Flavored with spices, caramelized, makes the delights with Orange Algarve acid balance beam.